Monday 23 July 2012

Spinach, Feta Pie & Fruit Cake in July

I couldn't help but make a christmas cake in July - I love the festivities a little too much. A plus is the fact that fruit cakes last weeks and are always available for a mid-afternoon snack with some tea. Per-Fect. The dinner, as with all pies was filling and juicy. Loved it paired with a greek salad. 







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